Lime that we often use to think it has benefits to cope with gastric disorders
Research has shown that orange juice contains citric acid, amino acids, essential oils, glycogen, citric acid, fat, calcium, phosphorus, iron, sulfur, vitamin B, and C.
According to Society of Hypertension Kidney Care Indonesia (Perdughi), to prevent kidney stones, it is advisable to drink lime juice just after dinner. Because the content of citric acid in urine in patients with kidney stones lowest at night and early morning while the lime has a high content of citrate.
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